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Practical food microbiology [electronic resource] : edited by Diane Roberts, Melody Greenwood. - 3rd ed. - 1 online resource (x, 294 pages) : illustrations

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Includes bibliographical references and index.

ISBN: 9780470757512

Subjects--Topical Terms:
Food--Microbiology

Index Terms--Genre/Form:
Electronic books.

LC Class. No.: QR115 / .P73 2003eb