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Emerging dairy processing technologies : opportunities for the dairy industry /

Emerging dairy processing technologies : opportunities for the dairy industry / edited by Nivedita Datta, Peggy Tomasula. - xvi, 341 pages ; illustrations ; 25 cm.

Includes bibliographical references and index.

ISBN: 9781118560624

LCCN: 2014050138

Subjects--Topical Terms:
Dairy products industry--Technological innovations.
Dairy processing.
Pasteurization.
Milk--Pasteurization.

LC Class. No.: SF250.5 / .E44 2015

Dewey Class. No.:

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