Balıkesir Üniversitesi
Kütüphane ve Dokümantasyon Daire Başkanlığı

Türkiyeʹnin peynir hazineleri / (Kayıt no. 65277)

MARC ayrıntıları
000 -LEADER
fixed length control field 01263nam a2200373 i 4500
001 - CONTROL NUMBER
control field 55597
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241204180811.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 061013s2009 tu m b 0 0 tur
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9752300677
Qualifying information (paperback)
International Standard Book Number 9789752300675
Qualifying information (paperback)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)72758660
040 ## - CATALOGING SOURCE
Original cataloging agency TKR
Transcribing agency TKR
Modifying agency OCLCQ
-- BGZ
-- BAUN
Language of cataloging eng
Description conventions rda
041 1# - LANGUAGE CODE
Language code of text/sound track or separate title tur
Language code of original and/or intermediate translations of text eng
049 ## - LOCAL HOLDINGS (OCLC)
Holding library BAUN_MERKEZ
050 04 - LIBRARY OF CONGRESS CALL NUMBER
Classification number SF274.T9
Item number S9319 2009
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Swan, Suzanne.
9 (RLIN) 94477
Relator term Author
240 10 - UNIFORM TITLE
Uniform title Treasury of Turkish cheeses.
Language of a work Turkish.
245 10 - TITLE STATEMENT
Title Türkiyeʹnin peynir hazineleri /
Statement of responsibility, etc Suzanne Swan; çeviren, Orhan Duru, Sezer Duru.
250 ## - EDITION STATEMENT
Edition statement 2. Baskı.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture İstanbul :
Name of producer, publisher, distributor, manufacturer Boyut Yayınları,
Date of production, publication, distribution, manufacture, or copyright notice 2009.
300 ## - PHYSICAL DESCRIPTION
Extent 144 pages:
Other physical details illustrations ;
Dimensions 23 cm.
336 ## - CONTENT TYPE
Content Type Term text
Content Type Code txt
Source rdacontent
Content Type Term still image
Content Type Code still image
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term unmediated
Media Type Code unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term volume
Carrier Type Code volume
Source rdacarrier
500 ## - GENERAL NOTE
General note Original title: The treasury of Turkish cheeses.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cheese
Geographic subdivision Turkey.
9 (RLIN) 47527
Topical term or geographic name as entry element Cheese.
9 (RLIN) 52987
Topical term or geographic name as entry element Cheese
General subdivision Varieties
9 (RLIN) 120891
Topical term or geographic name as entry element Cheese industry
Geographic subdivision Turkey
9 (RLIN) 60970
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Duru, Orhan,
Dates associated with a name 1933-2009.
9 (RLIN) 62259
Relator term Translator
Personal name Duru, Sezer,
Dates associated with a name 1942-
9 (RLIN) 74845
Relator term Translator
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Kitap
Mevcut
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from Koha item type Copy number
    Library of Congress Classification     Non-fiction Mehmet Akif Ersoy Merkez Kütüphanesi Mehmet Akif Ersoy Merkez Kütüphanesi Genel Koleksiyon 16/06/2020 Satın Alma 36.90 255.07.02.01.06- 1 SF274.T9 S9319 2009 055597 16/04/2024 12/03/2024 16/06/2020 Kitap  
    Library of Congress Classification     Non-fiction Mehmet Akif Ersoy Merkez Kütüphanesi Mehmet Akif Ersoy Merkez Kütüphanesi Genel Koleksiyon 04/12/2024 Bağış   255.07.02.01.06-   SF274.T9 S9319 2009 065791 04/12/2024   04/12/2024 Kitap k.1
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