MARC ayrıntıları
| 000 -LEADER |
|---|
| fixed length control field |
08286nam a2200277 i 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20241230164703.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
190821s2007 tu 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9789758100637 |
| Qualifying information |
(hardback) |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
BAUN |
| Language of cataloging |
eng |
| Transcribing agency |
BAUN |
| Modifying agency |
BAUN |
| Description conventions |
rda |
| 041 0# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
BAUN_MERKEZ |
| 050 14 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
G155.A1 |
| Item number |
I24 2007 |
| 111 ## - MAIN ENTRY--MEETING NAME |
|---|
| Meeting name or jurisdiction name as entry element |
International Tourism Biennial : |
| Location of meeting |
Çanakkale) |
| Date of meeting |
(2007 : |
| 9 (RLIN) |
121354 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Proceedings of the 2007 international tourism biennial Çanakkale Onsekiz Mart University, Turkey 30 April - 5 May 2007 / |
| Statement of responsibility, etc |
edited by Bart Bonamie. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Çanakkale : |
| Name of producer, publisher, distributor, manufacturer |
Çanakkale Onsekiz Mart University School of Tourism and Hotel Management, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2007. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
764 pages ; |
| Dimensions |
28 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
text |
| Content Type Code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media Type Term |
unmediated |
| Media Type Code |
unmediated |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier Type Term |
volume |
| Carrier Type Code |
volume |
| Source |
rdacarrier |
| 505 00 - FORMATTED CONTENTS NOTE |
|---|
| Title |
CONTENTS |
| -- |
TOURISM AND DEVELOPMENT 15 |
| -- |
AN APPROACH TO A STRATEGY FOR IMPROVING LIBYA’S TOURISM INDUSTRY 16 |
| -- |
TOURISM AND ECONOMIC DEVELOPMENT: THE CASE OF TURKEY 28 |
| -- |
THE EFFECT OF TOURISM ON THE PAYMENTS BALANCE OF TURKEY AFTER 1990S 34 |
| -- |
COMMUNITY PARTICIPATION IN TOURISM DECISION MAKING A CASE OF LANGKAWI ISLANDS, MALAYSIA. 43 INTERNATIONAL TOURISM MOVEMENTS IN MEDITERRANEAN REGION: TURKEY AND COMPETITIVE |
| -- |
STRATEGIES 52 |
| -- |
SWOT ANALYSIS FOR THE DETERMINING TOURISTIC POLICY AND PLANS IN CANAKKALE 61 |
| -- |
TOURISM DEVELOPMENT IN SHOPPING CENTERS 67 |
| -- |
DEVELOPMENT OF CAVE TOURISM, TURKEY’S POTENTIAL AND DIM CAVE 77 |
| -- |
ACTIVE ASSOCIATIONS IN THE FIELD OF CAVING IN TURKEY 82 |
| -- |
QUALITY OF SERVICES IN ROMANIAN TOURISM 89 |
| -- |
STRATEGIES OF RURAL TOURISM DEVELOPMENT IN ROMANIA 97 |
| -- |
ECO-TOURISM |
| Statement of responsibility |
/ SUSTAINABLE TOURISM 107 |
| Title |
GREEN CONSUMERISM IN THE HOTEL SECTOR: WOULD IT AFFECT ‘BUSINESS AS USUAL’? 108 |
| -- |
A RESEARCH STUDY ON THE IMPROVEMENT OF ECOTOURISM AND ITS RESOURCES IN THE WESTERN BLACK |
| -- |
SEA REGION 119 |
| -- |
SOCIO-CULTURAL DIMENSION OF RESPONSIBLE TOURISM 124 |
| -- |
SOCIO-ECONOMIC CHALLENGES IN RURAL TOURISM DEVELOPMENT 132 |
| -- |
PUBLIC GOODS AND TOURISM: THE CONSTRUCTION OF WHITE ELEPHANTS* 138 |
| -- |
INVESTIGATION OF SUSTAINABLE TOURISM CONCEPT FOR UZUNGÓL 148 |
| -- |
SUSTAINABLE DEVELOPMENT OF TOURISM FOR ISLANDS: CASE OF BUYUKADA- ISTANBUL 156 |
| -- |
NATURE BASED TOURISM THROUGH SUSTAINABILITY AND GLOBALIZATION 167 |
| -- |
AN OUTLOOK OF ECOTOURISM WITH IN THE CONTEXT OF BUSINESS IN CASE OF FETHIYE-TURKEY 176 |
| -- |
RURAL TOURISM ALTERNATIVES IN MOUNTAIN VILLAGES: A CASE STUDY IN ANTALYA 183 |
| -- |
AVAILABILITY OF RURAL TOURISM FOR GALLIPOLI VILLAGES: THE POTENTIALS AND ATTITUDES 193 |
| -- |
TOURISM IMPACT ASSESSMENT 207 |
| -- |
INVESTMENT ON ENVIRONMENTAL QUALITY OF A TOURIST REGION: AN ECONOMIC MODEL WITH VERTICAL DIFFERENTIATION AND EXTERNALITIES* 208 |
| -- |
TOURISM IMPACT ASSESSMENT: A CRITICAL REVIEW OF TOURISM PERCEPTION STUDIES 216 |
| -- |
TOURISM DEVELOPMENT: AN EMPIRICAL STUDY ON MALAYSIA 228 |
| -- |
AN ELEMENT OF "NEW MONEY" IN THE LOCAL ECONOMIC IMPACTS OF FESTIVALS: THE SAMPLE OF KIRKPINAR |
| -- |
238 |
| -- |
THE SOCIO-CULTURAL EFFECTS OF TOURIST-RESIDENT INTERACTIONS 247 |
| -- |
TOURISM MARKETING AND CONSUMER BEHAVIOUR 253 |
| -- |
SERVICE VALUE, SATISFACTION, AND SWITCHING BARRIERS ON BEHAVIOURAL INTENTIONS OF FARM |
| -- |
TOURISTS-A TAIWANESE EXPERIENCE 254 |
| -- |
TOURISM IMPACTS AND RESIDENT SUPPORT FOR TOURISM DEVELOPMENT: A RESEARCH ON BOZCAADA, |
| -- |
TURKEY 270 |
| -- |
MARKETING LIBYA AS A TOURIST DESTINATION: POLICIES FOR DEVELOPMENT 279 |
| -- |
EFFECT OF TOURISM INCOME ON CURRENT ACCOUNT DEFICIT IN TURKEY 289 |
| -- |
A TRIP TO TROY FROM A POINT OF VIEW OF A CZECH TOURIST 301 |
| -- |
MARKETING CULTURAL HERITAGE TO PROMOTE TOURISM GROWTH IN AREAS OF LOW TOURISM PATRONAGE |
| -- |
- THE CASE OF PETCHABURI DOWNTOWN, THAILAND 307 |
| -- |
ACTIVITY BASED COSTING SYSTEM AND ITS IMPLEMENTATION IN HOTEL ENTERPRISES 316 |
| -- |
DISTANCE AS DETERMINANTS OF THE ECOTOURIST EXPERIENCE 328 |
| -- |
THE ANALYSES OF CONSUMER BEHAVIOUR IN HOTEL ENTERPRISES IN THE PROVINCE OF ÇANAKKALE 342 |
| -- |
AN EVALUATION OF TIMESHARE OWNERSHIP FOR CONSUMERS IN TURKEY 349 |
| -- |
THE EFFECT OF THE TROY MOVIE ON THE SELECTION OF TROY ANCIENT CITY AS A DESTINATION 363 |
| -- |
A NEW MARKETING METHOD: WORD-OF-MOUTH MARKETING AND ITS APPLICABILITY IN TOURISM |
| -- |
ESTABLISHMENTS 371 |
| -- |
CLASSIFICATION OF TOURISTS VISITING TURKEY FROM ABROAD ACCORDING TO TRAVELLING PURPOSES AND |
| -- |
DETERMINATION OF AD STRATEGY 381 |
| -- |
AN INVESTIGATION VIA CATEGORICAL DATA ANALYSIS FOR TOURISTS VISITING TURKEY IN TERMS OF SOME |
| -- |
VARIABLES 391 |
| -- |
DESTINATION STAKEHOLDERS: ARE THEY POTENTIAL TO THREATEN OR COOPERATE WITH PROVINCIAL DIRECTORATES OF CULTURE AND TOURISM? A RESEARCH IN REGIONS OF MARMARA, AEGEAN AND |
| -- |
MEDITERRANEAN 400 |
| -- |
DATABASE MARKETING APPLICATIONS IN ACCOMMODATION ESTABLISHMENTS IN PAMUKKALE 411 |
| -- |
MARITIME TOURISM 419 |
| -- |
CONDITION OF YACHT TOURISM IN TURKEY AT THE PROCESS OF BEING MEMBERSHIP IN EU 420 |
| -- |
HOSPITALITY AND TOURISM 429 |
| -- |
AN ANALYSIS OF CONSISTENCY BETWEEN DIRECT AND INDIRECT DISTRIBUTION CHANNELS 430 |
| -- |
A RESEARCH ON PERFORMANCE EVALUATION SYSTEMS IN CANAKKALE HOSPITALITY INDUSTRY 434 |
| -- |
IN-SERVICE TRAINING IN THE HOTEL INDUSTRY 442 |
| -- |
E-TOURISM AND DISTRIBUTION 462 |
| -- |
VIRTUAL ORGANISATIONS OF FOOD AND DRINKS 463 |
| -- |
ELECTRONIC COMMERCE AND TURKISH PATTERNS OF VIRTUAL ORGANISATIONS OF FOOD AND DRINKS.. 463 |
| -- |
MEDIA. POPULAR CULTURE AND TOURISM 472 |
| -- |
SAFETY. SECURITY AND NEW WORLD ORDER IN TOURISM 478 |
| -- |
RISKS AND TRAVEL INSURANCE TYPES 479 |
| -- |
AN ATTACK TO THE SAFE AND SECURE IMAGE OF A DESTINATION: TERRORISM AS AN ENEMY OF TOURISM488 RADIO FREQUENCY IDENTIFICATION TECHNOLOGY ENHANCEMENTS FOR CONGRESS ORGANIZATION 497 |
| -- |
TOURISM. HERITAGE and CULTURE 504 |
| -- |
EVOLUTION AND SURVIVAL OF THE LOCAL HERITAGE IN DON WAI RIVER MARKET: AN ANTHROPOLOGICAL |
| -- |
STUDY 505 |
| -- |
TOUR GUIDES’ INTERCULTURAL EDUCATION AND PERFORMANCE - THE CASE OF PORTUGAL 514 |
| -- |
THE IMPSACT OF THE NORTH YORK MOORS NATIONAL PARK MOORSBUS ON LOCAL BUSINESSES 527 |
| -- |
HOW CULTURAL HERITAGE IS CONSUMED BY TOURISTS - A CASE STUDY OF THE HORYU-JI TEMPLE 535 |
| -- |
LOCAL FESTIVAL TOURISM AND INTERACTION OF VOCATIONAL SCHOOLS STUDENTS IN THAT LOCALITY... 542 EVOLUTION AND SURVIVAL OF THE LOCAL HERITAGE IN DON WAI RIVER MARKET: AN ANTHROPOLOGICAL |
| -- |
STUDY 549 |
| -- |
ART PREFERENCES, SELECTIVENESS AND THEIR EFFECTS ON TOURISM IN ANTALYA HOTELS 558 |
| -- |
A VIEW OF KONYA TOURISTIC DESTINATION AS REGARD TO 2007 MEVLANA YEAR 563 |
| -- |
INTERCULTURAL COMMUNICATION - PRESENTATION OF A NEW TEXTBOOK 568 |
| -- |
TOURISM and IDENTITY 576 |
| -- |
THE ROMANTIC IN DOMESTIC TOURISM AND ITS DISCOURSE 577 |
| -- |
PHISOLOPY TOURISM AS A NEWTOURISM KIND: A MODEL OF SUGGESTION TO IMPROVE THE PHSOLOPHY TOURISM IN KAZ MOUNTAINS (KAZDAfiLARl) 589 |
| -- |
TOURISM and EDUCATION 596 |
| -- |
A COMPARISON OF THE EXPECTATIONS OF TOURISM MANAGEMENT UNDERGRADUATE STUDENTS BEFORE STARTING INTERNSHIP AND THE LIVE REALITY OF THIS TRAINING PROCESS: DATA FOR HOSPITALITY |
| -- |
MANAGERS 597 |
| -- |
THE DEVELOPMENT OF THE EU EDUCATION PROGRAMMES AT SCHOOL OF BUSINESS ADMINISTRATION, |
| -- |
SILESIAN UNIVERSITY 611 |
| -- |
USING ICT IN TOURISM EDUCATION: CASE STUDY OF TURIZM@COMU 619 |
| -- |
TOURISM and ETHICS 628 |
| -- |
ETHICAL CONCERNS ABOUT MEDIA-TOURISM RELATIONS IN THE CHANGING SOCIETY: EVALUATION OF MEDIA’S IMPACT ON TOURISM FROM THE ETHICAL POINT OF VIEW 629 |
| -- |
TOURISM and RESEARCH ISSUES 640 |
| -- |
ATOURISTIC: SPACE, DISCOURSE, AND IDENTIFICATIONS 641 |
| -- |
SERVICE QUALITY OF TOURISM HIGHER EDUCATION IN PRIVATE COLLEGES OF THESSALONIKI 650 |
| -- |
IS THE TURKISH TOURISM INDEX EFFICIENT? 663 |
| -- |
FORECASTING OF TOURISM INCOME OF TURKEY WITH FUZZY C-REGRESSION MODEL 674 |
| -- |
ATTRACTIVENESS OF DEATH AND DISASTERS: DARK TOURISM - IS THIS A TYPE OF TOURISM OR A MORBID INTEREST? 685 |
| -- |
TOURISM and GUIDING 696 |
| -- |
TOUR GUIDES PERFORMANCE IN MALAYSIA: APPLICATION OF THE IMPORTANCE PERFORMANCE ANALYSIS |
| -- |
697 |
| -- |
THE EFFECTS OF PROFESSIONAL TOURIST GUIDES’ PERCEPTIONS AND ATTITUDES TOWARDS TOURIST GROUPS ON JOB BEHAVIOUR FORMS 706 |
| -- |
TOURISM and HOTEL MANAGEMENT 718 |
| -- |
ENVIRONMENTAL MANAGEMENT IN THE LODGING INDUSTRY: A CASE STUDY FROM TURKEY 719 |
| -- |
DETERMINING HOTEL MANAGERS’ ORGANIZATIONAL COMMITMENT ON LARGE SCALE HOTELS 727 |
| -- |
SUPPLY CHAIN MANAGEMENT INTEGRATION AND ITS EFFECTS ON PERFORMANCE IN HOSPITALITY INDUSTRY |
| -- |
734 |
| -- |
MOTIVATION OF THE TURKISH EMPLOYEES: A RESEARCH AT A FOUR STAR HOTEL 742 |
| -- |
CAUSES OF EMPLOYEE SILENCE: A SURVEY RESEARCH AT FIVE-STAR HOTELS 750 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Tourism |
| Form subdivision |
Congresses. |
| 9 (RLIN) |
25261 |
|
|---|
| Topical term or geographic name as entry element |
Marketing |
| Form subdivision |
Congresses. |
| 9 (RLIN) |
56866 |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bonamie, Bart, |
| Relator term |
Editor |
| 9 (RLIN) |
121355 |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Çanakkale Onsekiz Mart Üniversitesi |
| Subordinate unit |
Turizm ve Otelcilik Yüksekokulu. |
| Relator term |
Issuing body |
| 9 (RLIN) |
121356 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Kitap |
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