Food tourism (Topical Term)

Work cat.: International Gastronomy Congress (1st : Portugal). Tourism and gastronomy, 2002: p. i (gastronomy tourism development) p. 89 (gastronomic tourism development)

Invest in France Agency WWW site, January 7, 2003 (French tourism and gastronomy)

Food tourism, 2015: ECIP summary (The fastest growth in tourism is the culinary sector. Covering farmers markets, taste tours, agri-entertainment, glamping, restaurants, farm shops and more, food tourism has become both an important part of holidaying and a purpose in itself. With growth occurring in most developed countries and tourists searching out culinary tourism throughout the world, this book provides an overall direction to the development of food tourism and a section on the future of this trend.)