Normal görünüm
MARC görünümü
- Roberts, Diane,
Giriş Personal Name
001 - CONTROL NUMBER
- control field: 95774
003 - CONTROL NUMBER IDENTIFIER
- control field: DLC
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20151204150613.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 830413n| acannaabn |n aaa
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
- LC control number: n 83048790
035 ## - SYSTEM CONTROL NUMBER
- System control number: (OCoLC)oca00935729
040 ## - CATALOGING SOURCE
- Original cataloging agency: DLC
- Language of cataloging: eng
- Transcribing agency: DLC
- Modifying agency: NmU
- Modifying agency: DLC
- Modifying agency: TxSaT
- Modifying agency: HkUST
- Modifying agency: DLC
100 1# - HEADING--PERSONAL NAME
- Personal name: Roberts, Diane,
- Titles and other words associated with a name: Ph. D.
670 ## - SOURCE DATA FOUND
- Source citation: Isolation and indentification methods for food poisoning organisms, 1982 (a.e.)
- Information found: t.p. (Diane Roberts, Food Hygiene Lab., Central Public Health Labs., London)
670 ## - SOURCE DATA FOUND
- Source citation: Practical food microbiology, 1995:
- Information found: t.p. (Diane Roberts BSc PhD CBiol FIBiol; dep. dir., Food Hygiene Lab., Public Health Lab. Service, Central Public Health Lab., London, UK) acknowl. (Dr D Roberts; PHLS Food Methods Working Group)
-baunlogo.png?alt=media&token=2b1f50b7-298a-48ee-a2b1-6fcf8e70b387)