Mycotoxins in food : detection and control - Olsen, M; Magan, N. (Naresh) (Cambridge : Woodhead Pub., 2004)
Contents r / D. Arcella, C. Leclercq r / T. B. Whitaker r / P. Nicholson r / V. Sanchis, N. Magan r / K. A. Scudamore r / H. Pettersson r / G. J. A. Speijers r / L. Jackson, J. Jablonski r / P. Jennings, J. Kohl, N. Gosman
Includes bibliographical references and index
Keywords: Mycotoxins; Food contamination