TY  - BOOK
AU  - Grey,Markita
TI  - Handbook of food preservation
SN  - 9788132323730
AV  - TP371 .H26 2007 
PY  - 2012///
CY  - Delhi
PB  - Library Press
KW  - Food
KW  - Preservation
KW  - Electronic books
UR  - http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=448890
ER  -