TY  - BOOK
AU  - Göğüş,Fahrettin
TI  - Food quality control laboratory manual
SN  - 9757375144
AV  - TP372.5 .B69 1997
PY  - 1997///
CY  - Gaziantep
PB  - The University of Gaziantep
KW  - Food control
KW  - Laboratory manual
N1  - Includes bibliographical references
ER  -