| 000 | 01442nam a2200313 i 4500 | ||
|---|---|---|---|
| 008 | 110330s2010 tu a 100 0 tur d | ||
| 020 | _a9786054265022 | ||
| 035 | _a(OCoLC) | ||
| 040 |
_aBAUN _beng _cBAUN _erda |
||
| 049 | _aBAUN_MERKEZ | ||
| 050 | 0 | 4 |
_aTP368 _b.U48 2010 |
| 111 | 2 |
_aUluslar arası "Adriyatik'ten Kafkaslar'a Geleneksel Gıdalar" Sempozyumu _n(1st : _d2010 : _cTekirdağ) |
|
| 245 | 1 | 0 |
_a1. Uluslar arası "Adriyatik'ten Kafkaslar'a geleneksel gıdalar" Sempozyumu bildiri kitabı = _bThe 1st International Symposium on "traditional foods from Adriatic to Caucasus" proceedings book, 15-17 April 2010 Tekirdağ/Turkey. |
| 246 | 3 | 1 | _aThe 1st International Symposium on "traditional foods from Adriatic to Caucasus" proceedings book. |
| 246 | 3 | 1 | _aTraditional foods from Adriatic to Caucasus. |
| 246 | 3 | 3 | _aProceedings of The 1st International Symposium on "traditional foods from Adriatic to Caucasus" |
| 264 | 1 |
_aTekirdağ : _bNamık Kemal Üniversitesi, _c2010. |
|
| 300 |
_a1092 pages : _billustrations ; _c32 cm. |
||
| 336 |
_2rdacontent _atext _btxt |
||
| 337 |
_2rdamedia _aunmediated _bn |
||
| 338 |
_2rdacarrier _avolume _bnc |
||
| 504 | _aIncludes bibliographical references. | ||
| 650 | 0 |
_aFood industry and trade _vCongresses. |
|
| 650 | 0 |
_aFood _xPreservation _vCongresses. |
|
| 650 | 0 |
_aFood _xProcessing. |
|
| 710 | 2 |
_9112213 _aTekirdağ Namık Kemal Üniversitesi |
|
| 900 | _a28034 | ||
| 942 |
_2lcc _cKT |
||
| 999 |
_c27228 _d27228 |
||