000 01115camIa2200337 i 4500
006 m d
007 cr aa aaaaa
008 121115s2008 maum b a001 0 eng d
020 _a9780470757512
035 _a(OCoLC)
040 _aBAU
_btur
_cBAU
_erda
049 _aBAU_MERKEZ
050 0 4 _aQR115
_b.P73 2003eb
245 0 0 _aPractical food microbiology
_h[electronic resource] :
_cedited by Diane Roberts, Melody Greenwood.
250 _a3rd ed.
264 _aMalden, Mass. :
_bBlackwell Pub.,
_c2002.
300 _a1 online resource (x, 294 pages) :
_billustrations
336 _2rdacontent
_atext
_btxt
337 _2rdamedia
_acomputer
_bc
338 _2rdacarrier
_aonline resource
_bnc
347 _adata file
_2rda
500 _aElektronik kitap
504 _aIncludes bibliographical references and index.
650 0 _aFood
_xMicrobiology
_977114
655 4 _aElectronic books.
700 1 _aRoberts, Diane,
_cPh. D.
_995774
_eedt
700 1 _aGreenwood, Melody
_995775
856 _uhttp://onlinelibrary.wiley.com/book/10.1002/9780470757512
900 _aEK251
942 _2lcc
_cEKT
999 _c30765
_d30765