| 000 | 01219camIa2200349 i 4500 | ||
|---|---|---|---|
| 006 | m o d | ||
| 007 | cr cnu---unuuu | ||
| 008 | 120112s2012 gw a fob 001 0 eng d | ||
| 020 |
_a9783527634385 _qelectronic bk. |
||
| 020 |
_a352763438X _qelectronic bk. |
||
| 035 | _a(OCoLC) | ||
| 040 |
_aBAU _beng _cBAU _erda |
||
| 049 | _aBAU_MERKEZ | ||
| 050 | 0 | 4 |
_aTP370 _b.F66 2012eb |
| 245 | 0 | 0 |
_aFood processing handbook _h[electronic resource] / _cedited by James G. Brennan and Alistair S. Grandison. |
| 250 | _a2nd ed. | ||
| 264 | 1 |
_aWeinheim, Germany : _bWiley-VCH Verlag and Company, _c[2012] |
|
| 264 | 4 | _c©2012 | |
| 300 |
_a1 online resource (2 volumes) : _billustrations. |
||
| 336 |
_2rdacontent _atext _btxt |
||
| 337 |
_2rdamedia _acomputer _bc |
||
| 338 |
_2rdacarrier _aonline resource _bnc |
||
| 347 |
_adata file _2rda |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood industry and trade _95851 |
|
| 655 | 4 | _aElectronic books. | |
| 700 | 1 |
_aBrennan, J. G. _4edt _944297 |
|
| 700 | 1 |
_aGrandison, Alistair S. _4edt _eedt |
|
| 856 | 4 | 0 | _uhttp://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=405420 |
| 900 | _aEK437 | ||
| 942 |
_2lcc _cEKT |
||
| 999 |
_c31424 _d31424 |
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