| 000 | 01029camIa2200313 i 4500 | ||
|---|---|---|---|
| 006 | m o d | ||
| 007 | cr cnu---unuuu | ||
| 008 | 120427s2012 ii a o 000 0 eng d | ||
| 020 |
_a9788132323730 _qelectronic bk. |
||
| 020 |
_a8132323734 _qelectronic bk. |
||
| 035 | _a(OCoLC) | ||
| 040 |
_aBAU _beng _cBAU _erda |
||
| 049 | _aBAU_MERKEZ | ||
| 050 | 0 | 4 |
_aTP371 _b.H26 2007 |
| 100 | 1 |
_aGrey, Markita. _eaut |
|
| 245 | 1 | 0 |
_aHandbook of food preservation _h[electronic resource] / _cMarkita Grey. |
| 250 | _a1st ed. | ||
| 264 | 1 |
_aDelhi : _bLibrary Press, _c2012. |
|
| 300 |
_a1 online resource (1 volumes (unpaged)) : _billustrations (some color) |
||
| 336 |
_2rdacontent _atext _btxt |
||
| 337 |
_2rdamedia _acomputer _bc |
||
| 338 |
_2rdacarrier _aonline resource _bnc |
||
| 347 |
_adata file _2rda |
||
| 650 | 0 |
_aFood _xPreservation _96002 |
|
| 655 | 4 | _aElectronic books. | |
| 856 | 4 | 0 | _uhttp://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=448890 |
| 900 | _aEK470 | ||
| 942 |
_2lcc _cEKT |
||
| 999 |
_c31531 _d31531 |
||