000 00824nam a2200277 i 4500
001 41774
008 140731s2015 tu a b 00110 tur
020 _a9786059929677
_qpaperback
020 _z9786054118779
_qpaperback
035 _a(OCoLC)
040 _aBAUN
_beng
_cBAUN
_erda
049 _aBAUN_MERKEZ
060 1 0 _aQW 85
_bT236 2015
100 1 _aTayar, Mustafa.
245 1 0 _aGıda mikrobiyolojisi /
_cMustafa Tayar, Canan Hecer.
250 _a4. baskı.
264 1 _aBursa :
_bDora,
_c2015.
300 _axii, 280 pages :
_billustrations ;
_c24 cm.
336 _2rdacontent
_atext
_btxt
337 _2rdamedia
_aunmediated
_bn
338 _2rdacarrier
_avolume
_bnc
504 _aIncludes bibliographical references and index..
650 1 2 _aFood Microbiology.
700 1 _aHecer, Canan.
942 _2lcc
_cKT
999 _c40231
_d40231