| 000 | 03742nam a2200277 i 4500 | ||
|---|---|---|---|
| 008 | 850520s1985 ne a b 100 0 eng | ||
| 010 | _a 85011601 | ||
| 020 | _a902473195X | ||
| 040 |
_aDLC _cDLC _dDLC _dBAUN _erda |
||
| 049 | _aBAUN_MERKEZ | ||
| 050 | 0 | 4 |
_aTP958 _b.I57 1985 |
| 082 | 0 | 0 | _219 |
| 111 | 2 |
_aInternational Symposium on Essential Oils _n(15th : _d1984 : _cNoordwijkerhout, Netherlands) |
|
| 245 | 1 | 0 |
_aEssential oils and aromatic plants : _bproceedings of the 15th International Symposium on Essential Oils, held in Noordwijkerhout, The Netherlands, July 19-21, 1984 / _cedited by A. Baerheim Svendsen and J.J.C. Scheffer. |
| 264 | 1 |
_aDordrecht ; _aBoston : _bM. Nijhoff/W. Junk, _c1985. |
|
| 300 |
_axiii, 246 pages : _billustrations ; _c25 cm. |
||
| 546 | _aEnglish and German. | ||
| 504 | _aIncludes bibliographies. | ||
| 505 | 0 |
_tQuantitative aspects of flavour analysis by equilibrium and dynamic headspace gas chromatography with capillary columns _t-- Quantitative headspace gas chromatography in the analysis of volatile oils and aromatic plants _t-- Concentration of odorous headspace volatiles _t-- Sensory evaluation of flavour and fragrance compounds after headspace sampling, capillary chromatography and thermal conductivity detection _t-- GLC of the headspace after concentration on Tenax GC and of the essential oils of apples, fresh celery, fresh lovage, honeysuckle and ginger powder _t-- Headspace technique as a versatile complementary tool to increase knowledge about constituents of domestic or exotic flowers and fruits _t-- Handling, quick optimization and choice of column wall material in capillary gas chromatography _t-- Gas Chromatographic characterization of frequently occurring sesquiterpenes in essential oils _t-- Progress in isolation techniques for essential oil constituents _t-- The influence of isolation conditions on the composition of essential oils containing linalool and linalyl acetate _t-- Determination of the enantiomeric composition of natural flavouring agents by 1H-NMR spectroscopy _t-- Determination of the enantiomeric composition of synthetic flavouring agents by 1H-NMR spectroscopy _t-- Constituents of the essential oil of Salvia stenophylla — first identification of (+)-epi-?-bisabolol in nature _t-- GC-MS analysis of the essential oil of Meriandra benghalensis _t-- Essential oils of Israeli wild species of Labiatae _t-- Studies on the composition of essential oils of ‘cineolic eucalyptus’ _t-- Biology and essential oil of Humulus lupulus var. neomexicanus _t-- Sesquiterpenes and other volatile metabolites from liquid cultures of ceratocystis populina (Ascomycota) — Essential oil compounds from fungi _t-- Effect of drying and freeze-drying on the aroma of dill — Anethum graveolens CV mammut _t-- Differences in the yield of plant material, essential oils and their main components during the life cycle of Origanum vulgare L. _t-- Comparative studies on growth and volatile oil contents of some induced mutants of Origanum majorana _t-- Formation of essential oil in clary sage under different conditions _t-- Influence of ecological factors on the content and composition of the essential oil in Salvia officinalis _t-- Composition of the essential oil of Origanum majorana grown in different localities in Turkey _t-- Composition and antimicrobial activity of the essential oil of Ducrosia anethifolia _t-- Effects and side-effects of essential oils _t-- Arzneipflanzen im Spiegel niederländischer Malerei. |
|
| 650 | 0 |
_aEssences and essential oils _vCongresses. |
|
| 650 | 0 |
_aAromatic plants _xComposition _vCongresses. |
|
| 700 | 2 | _aBaerheim-Svendsen, A. | |
| 700 | 1 | _aScheffer, J. J. C. | |
| 900 | _a1251 | ||
| 942 |
_2lcc _cKT |
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| 999 |
_c4428 _d4428 |
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