000			01689nam a2200337 i 4500
001			45298
008			121220s2013 si m b a001 0 eng
010			_a2012046471
020			_a9789814366816 _q(hardcover) : alkaline paper
020			_a9814366811 _q(hardcover) : alkaline paper
020			_a9789814366823 _q(paperback: alkaline paper)
020			_a981436682X _q(paperback: alkaline paper)
035			_a(OCoLC)740630299
040			_aDLC _beng _cDLC _dYDX _dBTCTA _dOCLCO _dCDX _dYDXCP _dBWX _dMUU _dBAUN _erda
049			_aBAUN_MERKEZ
050		0	_aTP248.27.M53 _bM52 2013
245	0	0	_aMicrobial biotechnology : _bprinciples and applications / _ceditor, Lee Yuan Kun.
250			_a3rd ed.
264		1	_aSingapore ; _aHackensack, NJ : _bWorld Scientific, _c[2013]
264		4	_c©2013
300			_axvi, 877 pages : _billustrations (some color) ; _c24 cm.
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolume _bnc _2rdacarrier
504			_aIncludes bibliographical references and index.
505	0	0	_tPrinciples of Microbial Biotechnology _t-- Food Production Involving Microorganisms and Their Products _t-- Microbes in Agrobiotechnology _t-- Microbes in Medical Biotechnology _t-- Microbes in Environmental Biotechnology _t-- Microbes in Alternative Energy and in Mining _t-- Patenting Microbial Biotechnology.
520			_a"The rapidly expanding molecular biological techniques and approaches have significant impact on microbial biotechnology, hence the need for the addition of four new chapters in the third edition of this textbook
650		0	_aMicrobial biotechnology.
700	1		_aLee, Y. K. _q(Yuan Kun)
942			_2lcc _cKT
999			_c45712 _d45712