000 00971nam a2200301 i 4500
001 64861
005 20250418150243.0
008 250418s1997 tu b 000 0 tur d
020 _a975742563x
_q(paperback)
020 _a9789757425632
_q(paperback)
035 _a(OCoLC)283744351
040 _aB9K
_beng
_cB9K
_dBAUN
_erda
041 0 _atur
049 _aBAUN_MERKEZ
050 1 4 _aTX911.3.M27
_bT87 1997
100 1 _aTürksoy, Adnan.
_eaut
_995428
245 1 0 _aYiyecek ve içecek hizmetleri yönetimi /
_cAdnan Türksoy.
250 _aBirinci bası Ekim 1997
264 1 _aAnkara :
_bTurhan Kitabevi,
_c1997.
300 _a156 pages :
_billustrations ;
_c24 cm.
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
504 _aIncludes bibliographical references and glossary.
650 0 _aFood service management.
_9388
650 0 _aHospitality industry
_xManagement.
_920259
942 _2lcc
_cKT
999 _c95724
_d95724