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Boekel, M. A. J. S. van.

Kinetic modeling of reactions in foods / Martinus A.J.S. van Boekel. - 1 volumes (various pagings) : illustrations ; 27 cm. - Food science and technology . - Food science and technology (CRC Press). .

Includes bibliographical references and index.

ISBN: 9781574446142 1574446142

LCCN: 2008044086

Subjects--Topical Terms:
Food--Analysis.
Chemical kinetics--Mathematical models.
Food adulteration and inspection.

LC Class. No.: TX545 / .B64 2009

Dewey Class. No.: