Food processing technologies impact on product attributes /
Food processing technologies impact on product attributes / [electronic resource] :
edited by Amit K. Jaiswal.
- 1 online resource
Includes bibliographical references and index.
9781315355108 1315355108 9781482257557 1482257556
Food industry and trade.
Food--Technology.
TECHNOLOGY & ENGINEERING--Food Science.
Electronic books.
TP370
Includes bibliographical references and index.
9781315355108 1315355108 9781482257557 1482257556
Food industry and trade.
Food--Technology.
TECHNOLOGY & ENGINEERING--Food Science.
Electronic books.
TP370
-baunlogo.png?alt=media&token=2b1f50b7-298a-48ee-a2b1-6fcf8e70b387)